Menu to Taste

Kyotofu Fujino

Japanese/Tofu · Kyoto · Chef Fujino family

Michelin-starred Japanese/Tofu restaurant in Kyoto, offering 5 carefully curated courses and dishes.

11th Floor, JR Kyoto Isetan (directly connected to Kyoto Station), Kyoto

  • Michelin Bib Gourmand 2025

Menu

Dishes

  • Nimono Simmered Dish — Nimono at Kyotofu Fujino — gently simmered seasonal ingredients. One Michelin star.
  • Owan Clear Soup — Clear dashi broth at Kyotofu Fujino — the owan. One Michelin star.
  • Sakizuke Opening Appetizer — Opening course at Kyotofu Fujino — seasonal sakizuke. One Michelin star.
  • SOYMILK SOFT ICE CREAM (300)
  • HAVE A SWEET TOOTH? (500)
  • ・Simmered tofu in soymilk broth (1540)
  • ・Bite-size baked tofu topped with miso (660)
  • ・Rice bowl with deep-fried tofu (880)
  • Gohan Rice Course — Rice course at Kyotofu Fujino — seasonal accompaniments. One Michelin star.
  • Mizumono Seasonal Dessert — Seasonal dessert at Kyotofu Fujino. One Michelin star.

Tasting Menu

  • Fujino Simmered Tofu Dinner Course (6050) — Simmered tofu, fresh yuba, yuba & vegetable tempura, seasoned rice with fried tofu, clear soup, pickles, hot green tea with tofu confectionery. Menu changes daily per chef's selection.
  • Tofu & Yuba Lunch Course (3740) — Fluffy oboro tofu, yuba & vegetable salad, creamy yuba in hot soymilk, seasoned rice with fried tofu, clear soup, pickles. Menu changes daily per chef's selection.

Cocktails

  • Sencha Green Tea — Uji sencha at Kyotofu Fujino — premium green tea. One Michelin star.
  • Hojicha Roasted Tea — Hojicha at Kyotofu Fujino — roasted green tea after the tofu kaiseki. One Michelin star.

The Experience

With an urban view. The meal is structured around à la carte dining.

Phone: +81 75-352-5401

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