Kamikaze

Japanese, Modern · Barcelona · Michelin One Star · Chef Enric Buendia

Awarded one Michelin star, Kamikaze is led by chef Enric Buendía in Barcelona's Eixample district. The kitchen blends Japanese techniques with Mediterranean produce, serving creative dishes such as a Peking-style mushroom with homemade hoisin sauce. Seating spans an intimate dining room and counter bar.

C/ Rosselló, 197 – 08036 – Barcelona, Barcelona

  • 1 Michelin Star

Menu

Set Menu

  • Kamikaze Menu (95) — Seasonality, creativity and technique
  • Kamikaze Menu + Pairing (170) — Seasonality, creativity and technique, plus a wine and sake pairing

The Experience

An intimate room built around the chef's counter. The meal is structured around a tasting menu and a wine pairing.

Phone: +34 931 813 570

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