Inter Scaldes

Modern Dutch, Seafood · Kruiningen · Michelin Two Stars · Chef Jeroen Achtien

Awarded two Michelin stars, chef Jeroen Achtien runs Inter Scaldes in Kruiningen, offering modern seafood-focused cuisine inspired by the waters of Zeeland. Dining tables overlook a manicured garden, with guest experiences incorporating a walk through the kitchen.

4416 NA Kruiningen, Kruiningen

  • 2 Michelin Stars

Menu

Set Menu

  • Chef's menu — Word verrast met een selectie van gerechten, zorgvuldig samengesteld door chef Jeroen Achtien en zijn team.

Dishes

  • Surprise menu
  • Het Getij — Vanaf 1 augustus.

Wines

  • Wijnarrangementen

The Experience

An intimate room with garden or terrace dining and set in the countryside. The meal is structured around a tasting menu.

  • Atmosphere: Intimate
  • Format: Tasting menu
  • Setting: Garden / terrace, Countryside / estate

Phone: +31 113 381 753

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