IL Pappalardo

Italian/Pizza · Kyoto · Chef Pappalardo family

Italian/Pizza restaurant in Kyoto, offering 4 carefully curated courses and dishes.

451-1 Myohoin-Maegawamachi, Higashiyama-ku, Kyoto (10-min walk from Keihan Shichijo Station), Kyoto

• Michelin Bib Gourmand 2025

Menu

Tasting Menu

• Dinner Course (5000) — Multi-course Italian dinner with appetizers, pasta/pizza, dessert. Menu changes daily per chef's selection.

Wines

• San Benedetto(sparkling natural mineral water) 500ml (700)
• Sake Pairing Course (8000) — Sake pairing course at IL Pappalardo — curated to complement the Italian cuisine.
• Braised Australian Lamb shoulder and green peas in white wine (3400)
• Kir (white wine and cassis) (1000)
• Kir Royal (sparkling wine and cassis) (1100)
• Today's glass wine White Malvasia (900)
• Chardonnay (1200)
• Today's glass wine Red Sangiovese (900)
• Cabernet and Merlot (1200)
• Today's sparkling wine (glass) (1000)

Cocktails

• San Benedetto(mineral water) 500ml (700)
• Aperol Spritz (1200)
• Cassis (soda, orange) (800)
• Red Orange,Apple,Grape,Oolong Tea (700)

Dishes

• C. 前菜盛り合わせ、プリモピアット、メイン料理、ドルチェ、食後のお飲物 (5800)
• A. 野菜サラダ又はスープ、プリモピアット (2300)
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• 2{31-31-$---X) (2100)
• =377 (73300)
• ( $\\gamma \_ { \\mathrm { ~ y ~ h ~ } }$ ) (2400)
• Appetizer platter (for 2 person) (3000)
• Cold Onion Potage soup (900)
• Today's fish Carpaccio with vegetable salad stlye 1,400 / (2400)
• Grilled Bonito with finocchio and orange insalata, Sicilian style (2400)

Phone: +81-75-533-3330

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