Gōkan
Multi-Sensory Cocktail Bar · Hong Kong · Chef Shingo Gokan
Ranked No. 70 on The World's 50 Best Bars list, Shingo Gokan's Central Hong Kong venue structures its multi-sensory cocktail menu around five taste profiles. Situated on historic Ice House Street, the interior features a decorative wall styled like ice blocks, reflecting the site's past as an ice storage facility.
G/F, 30 Ice House Street, Central, Hong Kong, Hong Kong
- #70 World's 50 Best Bars 2025
- #33 Asia's 50 Best Bars
Menu
Cocktails
- Mapo Mary — Sichuan-spiced
- Watermelon Koffeezz — delicate
Tasting Menu
- Tasting Menu (780)
Dishes
- Sweet Pork Fries (8)
- Bar bites / small plates (80)
- Opens (17)
- King Crab Miso Soup (10)
- Manila Clam Miso Soup (7)
- Chawanmushi (steamed egg w/ dashi) (7)
- Pan-Fried Gyoza (garlic soy) (7)
- Edamame (sea salt) (4)
- Soft Shell Crab Roll (9)
- Vegetable Course — Vegetable Course course
The Experience
In a historic setting.
- Setting: Historic
Related restaurants
- Award-winning restaurants in Hong Kong
- More Bar & Beverage restaurants
- More from chef Shingo Gokan
- The SG Club — Tokyo
- Argo — Hong Kong
- Pantja — Jakarta
- Laowai — Vancouver
- The Bellwood — Tokyo