Ganko Takasegawa Nijoen
Japanese/Kaiseki · Kyoto · Chef Ganko Group
Japanese/Kaiseki restaurant in Kyoto, offering 5 carefully curated courses and dishes.
484-6 Higashiikesucho, Nakagyo Ward, Kyoto 604-0922 (5-min walk from Kyoto Shiyakusho-mae Station), Kyoto
- La Liste 2025
Menu
Dishes
- Created by wealthy merchant Ryoi Suminokura in (1611)
- Business hours (11)
- Maximum number of guests for parties (88)
- Total number of seats (410)
- 高瀬川御膳『彩』(いろどり) (4500)
- 選べる小鍋懐石『けやき』 (7000)
- 選べる小鍋懐石『かつら』 (8000)
- 懐石『あかね』 (17000)
Tasting Menu
- General Lunch Prix-Fixe (3000)
- Kaiseki Course (5000)
- Wagyu Sukiyaki Kaiseki (12500)
- Standard Dinner Set (3800)
- Kaiseki Menu (105)
- Dinner Kaiseki Menu (3800)
- Special Kobe Beef Sukiyaki Kaiseki (12500) — Premium kaiseki featuring Kobe beef sukiyaki as centerpiece. Menu changes daily per chef's selection.
- 【Special Kobe Beef】Sukiyaki Kaiseki 'Yuzu Musubi' (12500)
- Lunchtime prix-fixe menus start at around (3000)
- Yugao Evening Course (9 dishes) (9500) — 9-course kaiseki including cold winter melon soup, salt-grilled sweetfish, hassun, sashimi. Menu changes daily per chef's selection.
Wines
- Sake Pairing Course (8000) — Sake pairing course at Ganko Takasegawa Nijoen — curated to complement the kaiseki.
Phone: +81 75-223-3456
Related restaurants
- Award-winning restaurants in Kyoto
- More from chef Ganko Group
- Kitcho Arashiyama — Kyoto
- Kenninji Gion Maruyama — Kyoto (2 Michelin stars)
- Gion Nishikawa — Kyoto (2 Michelin stars)
- Kamanza Nagashima — Kyoto (1 Michelin stars)
- Kanamean Nishitomiya — Kyoto (1 Michelin stars)