Menu to Taste

ERH

Franco-Japanese · Paris · Sentier · Michelin One Star · Chef Ryuichi Utsumi

Holding one Michelin star, ERH in Paris features Franco-Japanese gastronomy led by chef Ryuichi Utsumi. Set behind La Maison du Saké, the dining room features a glass roof and a light-wood counter overlooking an open kitchen, with a name derived from the French words for water, rice, and men.

11 Rue Tiquetonne, 75002 Paris, Paris

  • Michelin

Menu

Dishes

  • Menu Déjeuner ERH (55) — Lunch tasting menu at ERH
  • Mid-range (5)
  • Experience Menu (165)
  • Lunch Menu (80)
  • Awakening Dinner (75)

Tasting Menu

  • Tasting Menu (130)
  • Dinner Tasting Menu (120)
  • Dinner Menu (130)
  • Multi-course tasting menu (80)
  • Premium/extended tasting experience (165)
  • Entry-level tasting menu (75)
  • Dîner Éveil (75) — Five-course dinner tasting menu. Meat-free option available.
  • Dîner Harmonie (165) — Nine-course dinner tasting menu. The full experience.
  • Dîner Réminiscence (120) — Seven-course dinner tasting menu.
  • Lunch Expérience (90) — Six-course lunch tasting menu.

Cocktails

  • Dinner (Mid) (120)
  • Dinner (Full) (9)
  • Accord Mets et Vins (55) — Wine pairing for tasting menus
  • Accord Mets et Vins Grand Format (80) — Extended wine pairing

Wines

  • Natural Wine (14) — Wine by glass
  • Sake Selection (16) — Premium sake
  • Wine by the glass can run (19)

The Experience

An intimate room built around the chef's counter and in a hidden location. The meal is structured around a tasting menu. A good fit for dining solo.

Phone: +33 1 45 08 49 37

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