Cannavacciuolo by the Lake

Contemporary Italian · Orta San Giulio · Michelin One Star · Chef Gianni Bertone

Awarded 1 Michelin Star, Cannavacciuolo by the Lake in Pettenasco features contemporary Mediterranean cuisine under resident chef Gianni Bertone. Situated within the Laqua by the Lake resort, the dining room and outdoor terrace look out directly over Lake Orta.

VIA FAVA, 18, 28016,, Orta San Giulio

  • 1 Michelin Star

Menu

Set Menu

  • Italian Journey (290) — Antonino Cannavacciuolo’s “good journey through flavors” wish. The “Italian Journey” menu is not mandatory for the entire table and can be ordered in combination with the à la carte menu. Wine pairing 'Italian Journey' selection available.
  • Inner spirit (330) — Antonino Cannavacciuolo’s “good journey through flavors” wish. The INNER SPIRIT menu is mandatory for the entire table. Wine pairing 'Inner spirit' selection available.

Dishes

  • Naked scampi — Mediterranean infusion alla pizzaiola with octopus emulsion
  • Prawns, pig’s ear — Celery and lemon
  • Oyster — Caviar, turnip granita, buttermilk
  • Liquid chicory salad — Buffalo stracciatella, raw langoustine, bread shavings
  • Heart sweetbread — Alla boscaiola
  • Spaghetti — Saffron, sea urchins and puffed quinoa
  • Frog legs — With hazelnut butter, garlic chantilly, wild Zizania rice croquettes
  • Onion and truffle — Caviar and champagne
  • The line between saltiness and sweetness
  • Honey, pollen and idrotonic

The Experience

On the waterfront and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining. A good fit for a romantic evening.

  • Occasion: Romantic
  • Format: Tasting menu, À la carte
  • Setting: Waterfront, Garden / terrace

Phone: +39 0322 911902

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