Menu to Taste

Guido

Italian, Seafood · Rimini · Michelin One Star · Chef Gianpaolo Raschi

Holding one Michelin star, Guido in Rimini is led by chef Gianpaolo Raschi. Situated directly on the beach in Miramare, the restaurant offers modern Adriatic seafood based on local maritime traditions. A signature offering is La Canocchia si ricorda il Gratin.

Lungomare Guido Spadazzi, 12, 47924 Miramare RN, Italy, Rimini

  • 1 Michelin Star

Menu

Wines

  • Franciacorta Saten “Amonites” - Camillucci (11)
  • Champagne Blanc de Blancs - Alain Couvreur (16)
  • Percorso con quattro calici (50) — Recommended wine tasting journey to accompany our menus.

Dishes

  • Quaglia | Del Professore Bianco (7)
  • Quaglia | Del Professore Rosso (7)
  • Bordigo Rosso (7)
  • Bordiga Bianco (7)
  • Mulassano Rosso (7)
  • Peliti's Rosso (7)
  • Pescato e marinato (26) — Reinterpretation of a classic seafood cuisine.
  • Pizza ai frutti di mare (28) — Fish, mollusks, and crustaceans served raw with tomato sauce and cow's milk curd.
  • Crudo e bruciato (26) — Daily caught fish fillets accompanied by a sauce of flatfish cooked over charcoal.
  • Raguse alla marinara (26) — A flavor that recalls memories of the seafood cuisine of our city.

Cocktails

  • Americano (10)
  • Negroni (10)
  • Polibibita Sambuco (10)

Set Menu

  • Benvenuti a Rimini (110) — Pescato e marinato; Raguse alla marinara; La canocchia si ricorda il gratin; Cappelletto griglia, cefalo e aceto; La triglia e la sfoglia; Calamaro ripieno aperto; Meringata al limone
  • Guido 2026 (160) — Pizza ai frutti di mare; Seppia e squacquerone; Crudo e bruciato; Ostrica, dashi e lardo; Spaghetto alle ostriche; Riso, seppiette e cedro candito; Baccalà, pomodoro e rosmarino; Mazzancolla fritta; Anguilla, frutta e rafano; Pera, Sangiovese, alloro e olio d'oliva

The Experience

A minimalist room on the waterfront. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Minimalist
  • Format: Tasting menu, À la carte
  • Setting: Waterfront

Phone: +39 0541 374612

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