Tabaiba
Modern Canarian, Contemporary Spanish · Las Palmas de Gran Canaria · Michelin One Star · Chef Abraham Ortega García
Awarded one Michelin star, Tabaiba in Las Palmas de Gran Canaria showcases chef Abraham Ortega García's avant-garde evolutionary Canarian cuisine. Located near Las Canteras beach, the intimate restaurant serves tasting menus featuring signature dishes like a chickpea sequence dedicated to the chef's grandmother.
Calle Portugal 79, 35011 Las Palmas de Gran Canaria, Las Palmas de Gran Canaria
- 1 Michelin Star
Menu
Set Menu
- Menu Experience 15 BITES (150) — A tasting menu featuring 15 distinct courses.
Dishes
- Almond, Pork Belly & Coriander
- Matured Meat, Fungus & Ferment
- Millefeuille & Marinated Pork
- Sandwich, Teror Chorizo & Cheese
- Mojo Mole, Brioche & 1171 House Salad
- Pella, Gofio & Banana
- Chickpeas, Egg Yolk & Pork Belly
- Cuttlefish & White Crab
- Vieja, Gazpachuelo & Vinegar
- Shrimp, Yolkmojo & Gofio
The Experience
Expect an intimate atmosphere. The meal is structured around a tasting menu and an avant-garde approach.
- Atmosphere: Intimate
- Format: Tasting menu, Avant-garde
Phone: +34928027055
Related restaurants
- Award-winning restaurants in Canary Islands
- More Spanish & Latin American restaurants
- More from chef Abraham Ortega García
- Cannavacciuolo by the Lake — Orta San Giulio (1 Michelin stars)
- Palodú — Malaga (1 Michelin stars)
- Muxgo — Las Palmas de Gran Canaria (1 Michelin stars)
- Levadura de Olla Restaurante — Oaxaca (1 Michelin stars)
- Vandelvira — Baeza (1 Michelin stars)