Bar Amour
Portuguese-Nordic · Oslo · Michelin One Star · Chef Halaigh Whelan-McManus
A Michelin-starred Portuguese-Nordic restaurant above Tranen in Oslo. Chef Halaigh Whelan-McManus (ex-Maaemo, Hot Shop) fuses Norwegian produce with Portuguese culinary traditions in an intimate tasting menu format.
Thorvald Meyers gate 30B, 0555 Oslo, Norway, Oslo
- One Michelin Star
Menu
Dishes
- Wines by the glass are priced between 150 (220)
- Norwegian scallops, oyster purée, hazelnuts, fermented herring sauce, and celeriac
- Uni toast with brown butter and soy
- Turbot served with morels and cabbage
- Waffle with kelp ice cream and caviar
- Pickles and a pickleback to start
- Grilled leek, taramasalata, chives, and rye crumble
Tasting Menu
- Seasonal Tasting Menu (1850) — Portuguese-Nordic tasting menu by Chef Halaigh Whelan-McManus (formerly of Maaemo and Hot Shop). Blending Norwegian produce with Portuguese culinary traditions.
- Seasonal Tasting Menu (13–16 courses) (1850)
- Seasonal Tasting Menu | (1850)
Wines
- Juice Pairing (non-alcoholic) (950)
- Prestige Wine Pairing (2350)
- Wine Pairing (1550) — Wine pairing for the seasonal tasting menu.
Cocktails
- Seasonal Tasting Menu (1950)
- Prices from the official Bar Amour website: Seasonal tasting menu (1950)
- Essence Tasting Menu (Wed–Thu) (1250)
Related restaurants
- Award-winning restaurants in Oslo
- More Nordic & New Nordic restaurants
- More from chef Halaigh Whelan-McManus
- Kontrast — Oslo (2 Michelin stars)
- Hot Shop — Oslo (1 Michelin stars)
- A L'aise — Oslo (1 Michelin stars)
- Stallen — Oslo (1 Michelin stars)
- Petit Amour — Hamburg (1 Michelin stars)