Ballyfin
Modern Irish, Fine Dining · Ballyfin · Michelin One Star · Chef Richard Picard-Edwards
Awarded one Michelin star, Ballyfin presents modern Irish fine dining under executive chef Richard Picard-Edwards. Set within the State Dining Room of a restored 1820s Regency manor house, the kitchen crafts seasonal tasting menus using produce from the estate's eight-acre walled garden.
Ballylusk, Ballyfin, Co. Laois, Ireland, Ballyfin
- 1 Michelin Star
Menu
Set Menu
- Tasting Menu (165) — A multi-course culinary journey designed by the chef, per person.
The Experience
An opulent room in a historic setting and set in the countryside. The meal is structured around a tasting menu, à la carte dining and a wine pairing.
- Atmosphere: Opulent
- Format: Tasting menu, À la carte, Wine pairing
- Setting: Historic, Countryside / estate
Phone: +353 (0)5787 55866
Related restaurants
- Award-winning restaurants in Leinster
- More Modern British & European restaurants
- More from chef Richard Picard-Edwards
- Skab — Nîmes (1 Michelin stars)
- Chapter One by Mickael Viljanen — Dublin (2 Michelin stars)
- Campagne — Kilkenny (1 Michelin stars)
- Loch Bay — Isle of Skye (1 Michelin stars)
- Shanael — Toulon (1 Michelin stars)