Menu to Taste

Auro

Contemporary American (Mexican & Japanese Influences) · Calistoga · Michelin One Star · Chef Rogelio Garcia

Holding one Michelin star, Auro in Calistoga serves contemporary American cuisine with Mexican and Japanese influences from chef Rogelio Garcia. Set inside Four Seasons Resort Napa Valley, the restaurant offers a seven-course tasting menu in a dining room featuring floor-to-ceiling vineyard views.

400 Silverado Trail North, Four Seasons Resort, Calistoga, CA 94515, Calistoga

  • 1 Michelin Star

Menu

Tasting Menu

  • 7-Course Hyper-Seasonal Tasting Menu (285) — Contemporary American with French technique, Mexican heritage + Japanese influences. Menu changes weekly using on-site farm and local purveyors. Source: auronapavalley.com
  • 7-Course Tasting Menu (275)
  • Chef's Table (7)
  • 10-Course Elevated Tasting Menu (275) — Extended tasting experience with premium ingredients. Available for special occasions. Source: visitcalistoga.com

Dishes

  • Slide (6)
  • milk bread with butter
  • 28-Day Dry-Aged Australian Wagyu
  • Mediterranean Sea Bream
  • 12-Day Dry-Aged Senaka Tuna
  • Vermont Butter-Poached Ora King Salmon
  • Matrimonio Mushroom Tetela
  • Citrus Mimosa
  • Namelaka Chocolate
  • Scallop

Wines

  • Calistoga Cabernet Sauvignon (36) — Local Calistoga cabernet selections. By the glass. Source: auronapavalley.com
  • Napa Valley Chardonnay (28) — Local Napa Valley chardonnay selections. By the glass. Source: auronapavalley.com

The Experience

An intimate room built around the chef's counter and set in the countryside. The meal is structured around a tasting menu and a wine pairing.

Phone: +1 707-709-2100

Related restaurants