Apron

Modern Austrian · Vienna · Michelin One Star · Chef Jakob Karner

Michelin-starred restaurant in Hotel Am Konzerthaus near Stadtpark. Open show kitchen with stylish contemporary interior featuring red velvet, brass, and dark timber.

Am Heumarkt 35-37, 1030 Vienna, Vienna

• 1 Star
• 4 Hauben

Menu

Set Menu

• Set Menu (5 or 7 courses) (100)

Cocktails

• Full dinner incl. wine (200)

Wines

• Full experience (incl. wine pairing) (200)

Dishes

• 5-Course Menu (5)
• 7-Course Menu (7)
• Standard Menu (5)
• Extended Menu (7)
• PINEAPPLE — Mascarpone | Fennel | Tahitian Vanilla
• ORIGINAL BEANS — Beurre noisette | Coffee | Pistachios
• BURRATA — Chioggia beet | Ajo Blanco | Hazelnut
• DUCK LIVER — Chocolate | Plum wine | Popcorn
• SWEET POTATO — Radish | Ginger | Buckwheat
• CATFISH — Wild garlic | Cabbage turnip | Mushrooms

Tasting Menu

• 7 course menu (198)
• 5 course menu (166)
• Degustationsmenü (7 Courses) (100) — Seven-course modern Austrian tasting by Chef Jakob Karner at Hotel Am Konzerthaus

Phone: +43 1 907 47 47

Visit website

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