akordu

Spanish · Nara · Michelin Two Stars · Chef Hiroshi Kawashima

Two-Michelin-starred Spanish restaurant at the edge of Nara Park, where Chef Hiroshi Kawashima blends Spanish technique with Nara's ancient food culture. Trained at the legendary Mugaritz, Kawashima creates a unique 'Spanish kaiseki' fusing tapas tradition with Yamato beef, indigenous citrus, and ancient Nara fermented seasonings. Also recognised with Gault & Millau Chef of the Year.

70-1-3-1 Suimoncho, Nara, 630-8208, Japan, Nara

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Tasting Menu

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Phone: +81 742-77-2525

¥¥¥¥

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