Ajinotabibito Roman
Kappo · Osaka · Michelin One Star · Chef Tomohiko Tanabe
Japanese restaurant in Osaka with 1 Michelin star.
Osaka, Japan, Osaka
Menu
Dishes
- 【Saroma Wagyu set Course】 (5500)
- 【Standard Course】 (9000)
- 【Japanese Culirary Experience Course】 (12000)
- ・Sweet Potato Salad (380)
- ・Two-kind Sashimi Assortment (980)
- ・Assorted Tempura (880)
- ・Hokkaido “Saroma Wagyu” Roast Beef (880)
- ・Kagoshima Satsuma“Chami Pork”Roast Pork (780)
- ・Kagoshima Chicken “Daimaou” with Yuzu Miso (680)
- ・Hokkaido “Saroma Wagyu”Ribeye,Sukiyaki style (100g) (3500)
Tasting Menu
- Kaiseki Menu (10000)
- Omakase Kappo Course (12100) — Monthly-rotating counter-style kappo omakase by Chef Tomohiko Tanabe
The Experience
An intimate room built around the chef's counter. The meal is structured around an omakase experience.
- Atmosphere: Intimate
- Format: Omakase
- Setting: Chef's counter
Phone: +81 6-4300-5229
Related restaurants
- Award-winning restaurants in Osaka
- More Japanese Kaiseki & Omakase restaurants
- More from chef Tomohiko Tanabe
- Ajikitcho Bumbuan — Osaka (1 Michelin stars)
- Ajikitcho Horieten — Osaka (1 Michelin stars)
- Ajinotabibito Roman — Nara (1 Michelin stars)
- Rakushin — Osaka (1 Michelin stars)
- Noguchi Tsunagu — Kyoto (1 Michelin stars)