Waidwerk
Modern European, Asian Fusion · Nuremberg · Michelin One Star · Chef Valentin Rottner
Awarded one Michelin star, Waidwerk in Nuremberg is led by chef Valentin Rottner, who combines modern culinary techniques with wild game harvested from his own hunting grounds. Housed within the historical Gasthaus Rottner ensemble, the minimalist dining room features a set of red deer antlers.
Winterstraße 15 – 17, 90431 Nürnberg, Germany, Nuremberg
- 1 Michelin Star
Menu
Set Menu
- 7-Gang Menü (170) — Alle obenstehenden Gerichte + Käseauswahl, Ente / Grüne Erbsen, Topinambur / Ziegenkäse, Quark / Apfel, Preiselbeere / Zimt.
Dishes
- Blaue Garnele Chawanmushi — mit Shiso, Rettich & Dashi
- Reh — mit Karotte, Brennnessel, Wacholder & Karamel
- Ente — mit grünen Erbsen, Verbene & Süßholz
The Experience
A minimalist room in a historic setting. The meal is structured around a tasting menu.
- Atmosphere: Minimalist
- Format: Tasting menu
- Setting: Historic
Phone: +49 911 61 20 32
Related restaurants
- Award-winning restaurants in Nuremberg
- More Modern British & European restaurants
- More from chef Valentin Rottner
- irori — Knittelsheim (1 Michelin stars)
- Bachofer — Waiblingen (1 Michelin stars)
- Zeitwerk — Wernigerode (1 Michelin stars)
- Wonka — Nuremberg (1 Michelin stars)
- Ursprung — Königsbronn (1 Michelin stars)