Variety Jones
Modern European · Dublin · Michelin One Star · Chef Keelan Higgs
Awarded one Michelin star, Variety Jones in Dublin is run by head chef Keelan Higgs. The intimate restaurant serves seasonal Modern European cuisine centered around open-fire cooking, featuring dishes like hearth-roasted vegetables with goat's curd and comté ravioli served family-style.
79 Thomas Street, The Liberties, Dublin 8, D08 F2RN, Dublin
- 1 star Michelin
Menu
Dishes
- General spend per person (100)
- Vegetable Taco — Horseradish, ranch dressing
- Ox Tongue Kebab — Beetroot, aged cheddar
- Apple Sidecar (8) — House-made alcohol-free
- Octopus Tempura — Mayo, kimchi
- Apple Tart — Custard, bramley apple, pecans, délice de Bourgogne ice cream
- Roast Duck — Bitter leaves, blood orange, curried lentils, duck keema
Tasting Menu
- 6-Course Tasting Menu (100)
The Experience
Expect a relaxed and intimate atmosphere. The meal is structured around a tasting menu.
- Atmosphere: Relaxed, Intimate
- Format: Tasting menu
Phone: +353 1 567 1164
Related restaurants
- Award-winning restaurants in Dublin
- More Modern British & European restaurants
- More from chef Keelan Higgs
- D'Olier Street — Dublin (1 Michelin stars)
- The Morrison Room — Maynooth (1 Michelin stars)
- Ever — Chicago (2 Michelin stars)
- Liath — Dublin (2 Michelin stars)
- CORE by Clare Smyth — London (3 Michelin stars)