Trishna

Indian Coastal · London · Michelin One Star · Chef Karam Sethi

Holding one Michelin star, chef Karam Sethi's Trishna in London offers contemporary coastal Indian cuisine. Located in Marylebone, the restaurant focuses on seafood from India's southwestern shores, featuring signature dishes such as Dorset brown crab with coconut, garlic, and curry leaf.

15-17 Blandford Street, Marylebone, London W1U 3DG, London

  • One Michelin Star

Menu

Tasting Menu

  • 5-Course Koliwada Tasting Menu (100) — Journey through coastal India's fishing village flavors with chef's signature dishes
  • Koliwada Tasting Menu (100) — Five-course tasting menu
  • Set Lunch 4 Courses (55) — Four-course set lunch
  • Set Lunch 3 Courses (50) — Three-course set lunch

Wines

  • Champagne by Glass (18) — Premium selection. Source: trishnalondon.com

Dishes

  • Tandoori Hariyali Bream (12) — Coriander and chilli marinated sea bream
  • Brown Crab (28) — Signature dish - Mumbai-style Dorset brown crab with butter and red chilli. The dish Trishna is famous for.
  • Nariyal Scallops (18) — Hand-dived scallops with coconut preparation
  • Goan Prawn Curry (19) — Prawns in tamarind and coconut sauce
  • Hyderabadi Monkfish Cheek Tikka (26) — Monkfish cheeks marinated in Hyderabadi spices and grilled in tandoor
  • Dal Trishna (8) — House signature lentils
  • Coconut Rice (6) — Fragrant rice cooked with coconut
  • Basmati Rice (5) — Steamed basmati. Source: trishnalondon.com
  • Poppadoms & Chutneys (6) — Traditional starter. Source: trishnalondon.com
  • Tandoori Lamb Chops (15) — Kashmiri chilli, ginger, yogurt marinade with mint chutney

Cocktails

  • Digestif Selection (14) — Fine spirits. Source: trishnalondon.com

The Experience

An intimate and relaxed room with garden or terrace dining. The meal is structured around a tasting menu, à la carte dining and a wine pairing. A good fit for a romantic evening.

Phone: +44 20 7935 5624

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