Traube
Modern European, Fine Dining · Trimbach · Michelin One Star · Chef Arno Sgier
Awarded one MICHELIN star and 17 GaultMillau points, Traube in Trimbach is led by chef Arno Sgier, who offers French contemporary fine dining. His seasonal menu features dishes such as swordfish sashimi with yuzu sorbet alongside a cellar stocking over 1,000 wines and a summer garden terrace.
Baslerstrasse 211, 4632 Trimbach, Trimbach
- 1 Michelin Star
Menu
Dishes
- Kingfisch
- Welsfilet
- Traube-Menu
- Vorspeisen-Menu
- Business-Lunch
- SGIER Bier — Eigene Biere hergestellt in der Traube, bestehend aus Wasser, Malz, Hopfen, Hefe und verschiedenen Aromen wie Zitronengras, Chili, Rauchtee, Koji, Kombucha.
- Gutscheine — Das perfekte Geschenk für jeden Anlass. Online kaufbar, per Post zugesandt. Innerhalb eines Jahres im Restaurant einlösbar.
- Seeteufel
- Bisontatar
- Tristan Lobster — mit Fevès
The Experience
With garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.
- Format: Tasting menu, Wine pairing
- Setting: Garden / terrace
Phone: +41 62 293 30 50
Related restaurants
- Award-winning restaurants in Zurich
- More Modern British & European restaurants
- More from chef Arno Sgier
- Traube — Efringen-Kirchen (1 Michelin stars)
- Truube — Gais (1 Michelin stars)
- Steins Traube — Mainz (1 Michelin stars)
- Castor — Waregem (2 Michelin stars)
- Grünewald Chef’s Table — Luxembourg (1 Michelin stars)