Menu to Taste

Tjoget

Mediterranean, Southern European · Stockholm · Södermalm · Chef Hedda Bruce

Ranked No. 76 on The World's 50 Best Bars list, Tjoget in Stockholm features Mediterranean dishes overseen by chef Hedda Bruce. Located in the Hornstull neighborhood, the multi-space venue includes a dining room, wine bodega, beer café, and cocktail bar serving signature drinks like the Polo Lounge Martini.

Hornstull, Stockholm, Stockholm

  • #76 World's 50 Best Bars 2025

Menu

Dishes

  • Boquerones (135) — Herb oil, coriander, bread crust
  • Charcuteries Selection (210) — Fiocco di parma, salami peperoncino, pistachio mortadella
  • Best New Bar (2018)
  • Best Bar (2019)
  • Individual cocktails (170)
  • Hornsbruksgatan (24)
  • Restaurant Guru reviewers (500)
  • Chips (75)
  • Oyster (1x) (45)
  • Tiramisu (135) — Rhubarb, lingonberry

Cocktails

  • Best New Cocktail Bar 2010, (2018)
  • Best Cocktail Bar 2010, 2013, 2015, 2016, 2018, (2019)
  • Rock and Rye (185) — Whistlepig Rye 10y, Sugar, Bitters
  • Peaches (175) — Angostura 5, Peach, Earl Grey Tea, Honey, Acidic Apple Juice
  • Dolomite (175) — Highland Park 12, Riesling, Green Apple, Cucumber, Elderflower, Chili, Tonic
  • Cross Country (185) — Buffalo Trace, Applejack, PX Sherry, Hazelnut, Bitters
  • Tjoget Barraquito (175) — Jameson Irish Whiskey, Amaro Nonino, Cafe Borghetti, Condensed Milk, Cold Brew, Cardamom, Roasted Chestnut
  • Dirty Martini (175) — Absolut Vodka, Carpano Bianco, Olive Brine, Champagne Vinegar
  • Melba Cocktail (175) — Angostura 3, Punsch, Lime, Grenadine, Absinthe
  • Onassis (175) — Ocho Blanco, Manzanilla Sherry, Conference Pear, Honey, Lime, Pistachio, Feta Whey

The Experience

Expect a relaxed atmosphere. The meal is structured around à la carte dining.

  • Atmosphere: Relaxed
  • Format: À la carte

Phone: +46 8 22 00 21

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