The Whitebrook

Modern British, Fine Dining · Whitebrook · Michelin One Star · Chef Chris Harrod

Awarded one Michelin star and a Green Star, chef Chris Harrod's Modern British restaurant in Whitebrook focuses on hyper-local Wye Valley foraged ingredients. Signature dishes include Middle White suckling pig served with a pig's head croquette. The isolated woodland venue features an intimate dining room.

WHITEBROOK, NEAR MONMOUTH, MONMOUTHSHIRE NP25 4TX, Whitebrook

  • 1 Michelin Star

Menu

Set Menu

  • 4 course menu (64)
  • 7 course menu (95)
  • Dinner Menu (145)

The Experience

Set in the countryside. The meal is structured around a tasting menu and a wine pairing.

  • Format: Tasting menu, Wine pairing
  • Setting: Countryside / estate

Phone: 01600 860 254

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