Menu to Taste

FIFTY TWO

Modern British, Contemporary · Harrogate · Michelin One Star · Chef Adam Degg

Awarded one Michelin star, FIFTY TWO in Harrogate features chef Adam Degg’s modern British cooking served around an open kitchen. Set in converted shipping containers within the Rudding Park estate, the restaurant operates a surprise tasting menu centered on produce harvested from its 52 garden raised beds.

Rudding Ln, Harrogate HG3 1JH, United Kingdom, Harrogate

  • 1 Michelin Star

Menu

Set Menu

  • Lunch Tasting Menu (75) — A 6-course immersive dining experience featuring a selection of snacks, freshly-baked bread, an assortment of plates, a main event, dessert, and selection of liqueurs. Ingredients are seasonal and sourced from the kitchen garden or local producers.
  • Dinner Tasting Menu (135) — A 10-course immersive dining experience featuring a selection of snacks, freshly-baked bread, an assortment of plates, a main event, dessert, and selection of liqueurs. Ingredients are seasonal and sourced from the kitchen garden or local producers.

Dishes

  • Four Drinks Pairing (Lunch) (50) — A curated four-drink selection to complement the lunch tasting menu, featuring carefully selected wines, freshly made juices, and garden-inspired cocktails.
  • Five Drinks Pairing (Dinner) (65) — A curated five-drink selection to complement the dinner tasting menu, featuring carefully selected wines, freshly made juices, and garden-inspired cocktails.

Wines

  • Wine Pairing Upgrade (35) — Upgrade any existing drinks pairing to a dedicated wine pairing.

The Experience

A theatrical and relaxed room set in the countryside. The meal is structured around a tasting menu.

  • Atmosphere: Theatrical, Relaxed
  • Format: Tasting menu
  • Setting: Countryside / estate

Phone: +44 1423 844949

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