Menu to Taste

The Muddlers Club

Modern Irish, Modern European · Belfast · Michelin One Star · Chef Gareth McCaughey

Awarded one Michelin star, The Muddlers Club in Belfast is led by chef-owner Gareth McCaughey, who serves modern Irish cuisine centered on seasonal local produce. Located on Warehouse Lane, the industrial-style space with an open kitchen is named after a 200-year-old secret society that once met on the site.

1 Warehouse Ln, Belfast BT1 2DX, UK, Belfast

  • 1 Michelin Star

Menu

Set Menu

  • Tasting Menu (110) — A multi-course seasonal tasting experience. Menus are subject to change depending on availability of produce.
  • Vegetarian Tasting Menu (110) — A multi-course vegetarian tasting experience. Menus are subject to change depending on availability of produce. Other dietary requirements also catered for.

Dishes

  • Sourdough & Guinness Wheaten
  • Arbequina Olive Oil & Charred Leek Butter
  • Coronation Chicken — Served with croustade.
  • Goats Cheese — With fig and chestnut.
  • Pomme Anna — Served with cod brandade.
  • Seatrout — With morel and pea.
  • Bluefin Tuna Tartare — With heirloom tomato and cucumber.
  • Halibut — Served grenobloise style with salsify.
  • Salt-Aged Beef — With wild garlic and asparagus.
  • Strawberry — With sorell and ginger.

The Experience

A theatrical, relaxed and lively room in a historic setting and in a hidden location. The meal is structured around a tasting menu.

  • Atmosphere: Theatrical, Relaxed, Lively
  • Format: Tasting menu
  • Setting: Historic, Hidden

Phone: +44 28 9031 3199

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