Tầm Vị

Northern Vietnamese · Hanoi · Michelin One Star · Chef Unknown

Known as "the world's cheapest Michelin star," Tam Vi is a northern Vietnamese home-cooking restaurant at 4B Yen The Street. Family-style rice-based meals featuring braised meats, tofu, soups, and traditional comfort dishes in a vintage tea house setting.

4B Yen The Street, Dien Bien Ward, Ba Dinh District, Hanoi 100000, Hanoi

• 1 Michelin Star

Menu

Dishes

• Canh Cua Mồng Tơi (Crab and Malabar Spinach Soup) — Subtle crab soup in a clear broth with malabar spinach. Highlighted by the Michelin Guide as a
• Chả Ốc (Periwinkle Snail Ham) — Vietnamese ham made with periwinkle snails, served with fresh herbs, vegetables, rice vermicelli and fish sauce. A Michelin-highlighted
• Individual dishes (110000)
• Full set menu (per table) (700000)
• Dishes are priced around 110,000–200,000 VND each (~ (5)
• Full set menus run 700,000–1,000,000 VND (~ (30)
• Thịt Kho Tàu (Braised Pork with Eggs) — Caramelized pork belly braised with eggs in a rich, sweet-savory sauce. A classic Vietnamese comfort dish.
• Green Mango Salad — Refreshing salad of shredded green mango with herbs and Vietnamese dressing. A vibrant, tangy appetizer.
• Fish Sauce Chicken Wings — Crispy chicken wings glazed in fish sauce. An addictive, deeply flavoured Vietnamese classic.
• Fried Spring Rolls — Crispy golden fried spring rolls with traditional Vietnamese filling. A beloved

Tasting Menu

• 30-Course Tasting Menu (42)

Phone: +84 96 632 31 31

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