Sud 777

Contemporary Mexican · Mexico City · Michelin One Star · Chef Edgar Núñez

One-Michelin-star contemporary Mexican restaurant by Chef Edgar Núñez in Jardines del Pedregal. Founded 2008. World's 50 Best #51-100 since 2023. Garden-to-table philosophy with signature desserts.

Boulevard de la Luz 777, Jardines del Pedregal, Álvaro Obregón, 01900 Mexico City, Mexico City

• #59 Latin America's 50 Best 2025

Menu

Wines

• Wine Pairing (Mexican) (900) — Selection of Mexican wines paired with tasting menu
• Full experience w/ wine pairing (per couple) (200)
• Wine Pairing (all-Mexican) (43)

Tasting Menu

• You can choose their 12(ish)-course tasting menu for about (130)
• Tasting Menu (1850) — Multi-course contemporary Mexican tasting experience

Dishes

• Per person (à la carte, casual) (1000)
• Desde (2008)

Phone: +52 55 8526 8187

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Related restaurants

• Award-winning restaurants in Mexico City
• More Spanish & Latin American restaurants
• More from chef Edgar Núñez
• KOL — London (1 Michelin stars)
• Máximo Bistrot — Mexico City (1 Michelin stars)
• Masala y Maíz — Mexico City (1 Michelin stars)
• Los Félix — Miami (1 Michelin stars)
• Pujol — Mexico City (2 Michelin stars)