Sichuan Citizen
Sichuan · Shanghai · Chef Chef Bo
Popular Sichuan restaurant in Shanghai's French Concession. Modern take on spicy classics with New Style, Signature, and Classic menu categories. Includes Bar Basil cocktail corner. English-speaking staff, popular with expats.
378 Wukang Lu, 2nd Floor, Ferguson Lane, Xuhui District, Shanghai, Shanghai
Menu
Dishes
- Spring Rolls (136)
- Steamed Fish (112)
- Fried Rice (128)
- Dan Dan Noodles — Street-style Sichuan noodles with sesame paste, chili oil and minced pork
- Wonton Soup (120)
- Chicken Soup (58)
- Most dishes (estimated) (40)
- Snow Pea Sprout (42)
- Sweet Lotus (28)
- Lion's Head Pork Meatballs (68)
Cocktails
- Basil Drop Cocktail (60)
- Signature Basil Drop cocktail (60)
Phone: +86 21 5424 5886
Related restaurants
- Award-winning restaurants in Shanghai
- More from chef Chef Bo
- Fang Xiang Jing — Chengdu (1 Michelin stars)
- Song — Guangzhou (1 Michelin stars)
- Fu Rong Huang — Chengdu (1 Michelin stars)
- Amazing Chinese Cuisine — Shanghai (1 Michelin stars)
- Xu's Cuisine — Chengdu (1 Michelin stars)