Restaurant Aure
Nordic-Japanese · Copenhagen · Michelin One Star · Chef Nicky Arentsen
One Michelin star (2024, just 81 days after opening - third fastest ever). Chef Nicky Arentsen (Young Chef Award 2024) creates seafood-centric cuisine in a historic 1745 gunpowder house on Refshaleøen. Three core elements: sea, earth, and forest. 35 guests capacity. Closing Nov 2025 for renovations, reopening Feb 2026.
Krudtløbsvej 8, 1439 Copenhagen K, Copenhagen
- One Michelin Star
- Winner 2024
Menu
Tasting Menu
- 7-Course Menu (1850) — Full tasting experience including snacks and petit fours. The complete gastronomic journey through sea, earth, and forest.
- 4-Course Menu (1250) — Shorter tasting experience featuring sea, earth, and forest elements with accompanying snacks
Phone: +45 31 68 65 68
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