NUTA

Creative Polish-Italian with Asian Accents · Warsaw · Śródmieście · Michelin One Star · Chef Andrea Camastra

NUTA is a Michelin-starred fine dining concept in the heart of Warsaw created by Italian-born Chef Andrea Camastra. Named after the Polish word for 'note', the restaurant blends Polish tradition with Italian roots and Asian accents, underpinned by molecular gastronomy from the chef's on-site laboratory. The jazz-inspired setting features murals and a soundtrack that complement the multi-sensory culinary experience.

Plac Trzech Krzyży 10/14, 00-499 Warsaw, Poland, Warsaw

  • 1 Star

Menu

Tasting Menu

  • Menu Virtuoso (595) — Shorter tasting menu of 7-8 courses celebrating Polish tradition with modern fine dining approach. Features seasonal Polish ingredients with Italian and Asian accents.
  • Menu Maestro (795) — Flagship extended tasting menu — a carefully composed progression based on the best Polish ingredients with original interpretation of flavors. Full fine dining experience lasting approximately 3 hours.
  • Menu Compositore (295) — Most accessible offering available Tuesday through Thursday — choose 3 dishes from the menu for a shorter fine dining experience.

Dishes

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The Experience

The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

  • Occasion: Romantic
  • Format: Tasting menu, Wine pairing

Phone: +48 570 007 772

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