Moose
Shanghainese · Shanghai · Michelin One Star · Chef Paul Zhu
Michelin one-star innovative Huaiyang and Jiangzhe cuisine. Located in century-old mansion with modern European decor. Chef has 30+ years specializing in Huaiyang cuisine. Also has Pudong location at L+ Mall.
No.1, Lane 119, Xinhua Road, Changning District, Shanghai, Shanghai
Menu
Dishes
- Set menu (historical reference) (498)
- Handmade Huaiyang Lion's Head (狮子头) (68) — Handmade lion's head meatball in pure mineral water soup, simmered over low heat for 3+ hours — Huaiyang signature.
- Boneless Qiandao Lake Fish Head — Deboned Qiandao Lake fish head — signature pre-order dish at Moose Shanghai (pre-order required).
- Seasonal Catch of the Day — Daily seasonal fish from the catch of the day — Huai Yang preparation, ask servers for availability.
- Set menu (historical reference) (498)
- Roast Duck — Huai Yang–style roast duck — signature pre-order dish at Moose Shanghai (pre-order required).
- Crispy White Teat Fish — Whole white teat fish in crispy crust with spring onions — signature à la carte dish at Moose.
- Peking Duck Three-Way — 1st: thin slices with mango rice; 2nd: pancakes with skin/meat; 3rd: fried skeleton with pepper, salt, cumin
- Pagoda-style Braised Pork Belly — Exquisite knife work from Anhui-style preparation
- Fried Eight-Treasure Rice — Ultra-thin crispy rounds with lard fragrance
Tasting Menu
- Set Menu (tasting-style) (498)
Cocktails
- Tea (e.g. Oolong pot) (258)
- Tea (e.g. Oolong pot) (258)
- Oolong Tea (pot) (258)
Phone: +86 21 6205 5058
Related restaurants
- Award-winning restaurants in Shanghai
- More from chef Paul Zhu
- Moose (Pudong) — Shanghai (1 Michelin stars)
- aMaze — Taipei (1 Michelin stars)
- Zhou She — Shanghai (1 Michelin stars)
- Amazing Chinese Cuisine — Shanghai (1 Michelin stars)
- aKin — Toronto (1 Michelin stars)