Maydan
Middle Eastern · Washington D.C. · Michelin One Star · Chef Gerald Addison
A wood-fired restaurant celebrating the cuisines of the Near East, North Africa, and the Caucasus, built around an open hearth that produces intensely flavored grilled meats, flatbreads, and mezze.
1346 Florida Ave NW, Washington, DC 20009, Washington D.C.
- Michelin 2025
Menu
Cocktails
- The Serpent (18) — Gin, kaffir lime, fig, sage, key lime
- Happy Accident (13)
- Date Night (16) — Tahini infused Cardamaro, bourbon, honey-date syrup, orange bitters
- Father Figure Old Fashioned (17) — Brown butter washed rye whiskey, sweet potato, spices
- In the Pom of Your Hand (16) — Vodka, PAMA liqueur, St. Elizabeth's All-spice Dram, pomegranate, lime, egg white
- Syrian 67 Cider (16) — Rum, apple cider, Syrian seven spice blend
- The Evil Eye (16) — Ilegal Mezcal Joven, passionfruit, lime, serrano pepper, blue curacao, aleppo salt
- Za'atar Martini (17) — Olive oil washed vodka or gin, Capitoline Dry vermouth, Z&Z Zaatar, sumac-sesame oil, shanklish-stuffed olives
- Petra Paloma (14)
- NA=Rak (15)
Dishes
- Charred Carrots (17) — Harissa, lemon, chive
- Hearth Roasted Sweet Potato (16) — Brown butter, urfa, aleppo, honey
- Itch Salad (14) — Bulgar wheat, roma tomatoes, red pepper vinaigrette
- Mouneh Platter (18) — Assorted pickled vegetables, honey soaked dates, mint, parsley, scallions
- Saffron Couscous (15) — Green garbanzos, glazed onions, raisins, almonds
- Honey Soaked Dates (12)
- Dango (13)
- Wildflower Honey Zucchini (17)
- Seared Scallops (26)
- Havuc (12)
Wines
- te Pā Sauvignon Blanc 2023 (16)
- Aslina Chardonnay 2022 (16)
- Dom. Pierre Richard Cremant Blanc Brut NV (20)
- Keush 'Origins' Méthode Traditionnelle Brut (17)
- Mersel "Phoenix" Skin Contact 2022 (15)
- Baia's Wine 2021 (18)
- Michel Vattan O-P 2023 (22)
- Ameztoi Txakolina 2023 (18)
- Monemvasia 'Tsimbidi' Kydonitsa (17)
- Alain Graillot-Thalvin "Syrocco" 2021 (20)
Tasting Menu
- TAWLE (75)
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Related restaurants
- Award-winning restaurants in Washington, D.C.
- More from chef Gerald Addison
- Akoko — London (1 Michelin stars)
- Salsify at the Roundhouse — Cape Town
- San Ho Won — San Francisco (1 Michelin stars)
- Dakar NOLA — New Orleans
- Spring — atlanta (1 Michelin stars)