Ma's Kitchen
Sichuan · Chengdu · Jin Jiang Qu · Michelin One Star · Chef Ma Jun
A Michelin-starred traditional Sichuan restaurant known for accessible, authentic flavors. One of Chengdu's most affordable Michelin-starred dining experiences at approximately ¥100-150 per person. Starred since 2022.
No. 1 East Kangshi Street, Jinjiang District, Chengdu, Chengdu
- Michelin
Menu
Dishes
- Water-Boiled Fish — 水煮鱼 — Fish fillets in rich, numbing chili oil broth
- À La Carte Sichuan Dishes (112) — Traditional Sichuan cuisine. Starred since inaugural 2022 Chengdu Guide. Average cost approximately ¥100-150 per person.
- Chicken Tofu Pudding — 鸡豆花 — 100+ year history: chicken breast pulverized to silky tofu-like consistency in clear broth
- Sweet Shaobai Pork Belly — 甜烧白 — Traditional Meishan: bean paste layered into pork belly slices, steamed until soft
- Meishan Pickle Platter — 泡菜拼盘 — Meishan-style pickled peppers and vegetables
- Sweet Roasted Goose — 甜皮鸭 — Crispy golden skin, juicy meat; highly reviewed
- Chili Oil Wontons — 红油抄手 — Classic Chengdu-style wontons in spicy chili oil
- Garlic White Pork — 蒜泥白肉 — Spicy pork belly appetizer balanced with Sichuan peppercorns
- Crispy Fen Zheng Rou — 粉蒸肉 — Pork coated in seasoned rice flour, steamed then deep-fried for crispy finish; Meishan specialty
- Crispy Minced Pork Roll — 银丝卷 — Modified recipe elevating presentation and texture
Tasting Menu
- Set Menu (100) — Chef's set menu — verified from English-language sources
Phone: +86 28 6423 1923
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