Menu to Taste

Legado

Spanish · London · Michelin One Star · Chef Nieves Barragán Mohacho

Awarded one Michelin star in 2026, Legado is a contemporary Spanish restaurant by chef Nieves Barragán Mohacho in London. The menu highlights regional Spanish dishes and whole-animal butchery cooked in hand-built wood-fired ovens, with signature plates like Segovia suckling pig.

1C Montacute Yards, 185-186 Shoreditch High Street, London E1 6HU, London

Menu

Dishes

  • Monastrell (13)
  • Basque-inspired Fish — Seasonal fish preparation drawing from the chef's Basque Country heritage
  • Garnacho (12)
  • Arroz de Cangrejo (32)
  • Pan con Tomate, Cecina (12.5)
  • Gazpacho Andaluz, Boqueron (8.5)
  • Queen Scallop Vinaigrette (7)
  • Quisquillas de Cádiz (25)
  • Cantabrian Anchovy, Smoked Cheese, Brioche (15)
  • Piquillo Goats Cheese Tempura (9)

Cocktails

  • Kalipeacho (12)
  • Rebujito (12)
  • Marianito (13)
  • Romesco Martini (14)
  • Clara-No (8)
  • Leche Frita, Chamomile Infusion (12)
  • Clara (11)
  • No Pacharan (11)
  • No-Groni (9)
  • Leche Prita, Chamomile Infusion (12)

Tasting Menu

  • À La Carte Menu — Full à la carte selection exploring the diverse regional food cultures of Spain and its islands, with the lesser-known taking centre stage

Wines

  • Rioja by Glass (56) — Spanish Rioja wine selection

The Experience

A theatrical and lively room built around the chef's counter.

Phone: +44 20 3962 2700

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