LD Restaurant

Modern European, Fusion · Korcula · Michelin One Star · Chef Marko Gajski

Holding one Michelin star, LD Restaurant in Korčula features chef Marko Gajski delivering modern Mediterranean cuisine crafted from seasonal Dalmatian seafood and local ingredients. Guests dine on an outdoor terrace along medieval walls overlooking the Pelješac channel, with signature dishes such as prawn gyoza.

Don Pavla Poše 1-6, 20260 Korčula, Korcula

  • 1 Michelin Star

Menu

Set Menu

  • Chef's Tasting Menu (195) — A six-course food experience inspired by Head Chef Marko Gajski's favourite dishes, personally served, paired with six wines and local olive oils.
  • 3-Course Menu (160) — Reduced selection from Chef's Tasting Menu.
  • Vegetarian Tasting Menu (160)
  • 3-Course Menu (125) — Reduced selection from Vegetarian Tasting Menu.

Dishes

  • Ceviche — Scallops, Dentex, Vinaigrette
  • Wagyu & Truffle — A5 Kagoshima, Black truffle, Mushroom
  • Foie Gras — Apple, Hazelnut
  • Langoustine — Caviar, Prawn, Mussels, Fennel
  • Game — Venison, Quail, Plums, Rock samphire
  • Orange — Lime, Hazelnut, Mint
  • LD Gyoza (38) — Extra course for the tasting menu.
  • Kohlrabi — Cabbage, Goat Cheese, Hazelnut, Vinaigrette
  • Cauliflower and Pear — Coconut, Ginger, Buckwheat, Parsley
  • Asparagus — Herb Tartlet, Eggs, Potato Flan, Rock Samphire

The Experience

With garden or terrace dining and in a historic setting. The meal is structured around a tasting menu and a wine pairing. A good fit for a romantic evening.

  • Occasion: Romantic
  • Format: Tasting menu, Wine pairing
  • Setting: Garden / terrace, Historic

Phone: +385 20 601 724

Related restaurants