Menu to Taste

La Table d'Antonio Salvatore au Rampoldi

Italian Creative · Monaco · Michelin One Star · Chef Antonio Salvatore

La Table d'Antonio Salvatore is the Michelin-starred dining room within Rampoldi, Monaco's historic institution near the Casino de Monte-Carlo. Chef Antonio Salvatore presents a deeply personal Italian creative menu, with poetically named dishes drawn from Campanian and Italian regional traditions. Tasting menus and à la carte are available, with an emphasis on seasonal Ligurian and Mediterranean produce.

3 Avenue des Spélugues, 98000 Monaco, Monaco

  • Michelin 1★

Menu

Dishes

  • Guancia in Doppia Consistenza (55) — Veal cheek in two textures — slow-braised veal cheek presented in contrasting textures, a showcase of classical Italian braising technique
  • Polipo a la Luciana (57) — Octopus alla Luciana — the Neapolitan classic of slow-braised octopus with tomatoes, olives, capers and parsley, a homage to Salvatore's Campanian roots
  • Blu di Bretagn (68) — Blue from Brittany — the prized blue lobster from Brittany's cold Atlantic waters, prepared to highlight its natural sweetness
  • Bianca (64) — White — a delicate dessert built around white ingredients, evoking purity and lightness through cream, vanilla, and white chocolate
  • Fiori di Mare (52) — Flowers of the sea — a composition of Mediterranean seafood celebrating the Côte d'Azur's coastal bounty
  • Carne da Amare (49) — Meat to love — a beef preparation worthy of devotion, prepared with reverence for the finest European cuts
  • Danza del Gambero (41) — Dancing shrimp — a delicate preparation of premium shrimp celebrating Italian coastal traditions
  • Cabri Dodici Ore (61) — Twelve-hour kid goat — slow-roasted young goat cooked low and slow for twelve hours until perfectly tender
  • Spillasparago (43) — Spilled asparagus — an elegant preparation of fresh seasonal asparagus
  • Menu a Mano Libera (220)

Wines

  • Veuve Clicquot Brut — La Coupe (27) — Veuve Clicquot Brut champagne by the glass
  • Moët Rosé Impérial — La Coupe (27) — Moët & Chandon Rosé Impérial champagne by the glass

Tasting Menu

  • La Degustazione (235) — The tasting menu — a journey through Antonio Salvatore's Italian creative cuisine, featuring a curated selection of the kitchen's finest seasonal preparations

The Experience

Expect an intimate atmosphere. The meal is structured around a tasting menu and a wine pairing.

  • Atmosphere: Intimate
  • Format: Tasting menu, Wine pairing

Phone: +377 93 30 70 65

€€€€

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