Menu to Taste

La Credenza

Contemporary Italian · San Maurizio Canavese · Michelin One Star · Chef Chiara Patracchini

Holding one Michelin star, La Credenza in San Maurizio Canavese offers contemporary Italian cuisine led by pastry chef Chiara Patracchini and executive chef Igor Macchia. The restaurant features three contemporary dining rooms and an 18th-century wine cellar stocking over 1,700 labels.

Via Cavour, 22, 10077 San Maurizio Canavese TO, Italy, San Maurizio Canavese

  • 1 Michelin Star

Menu

Dishes

  • Menù Degustazione (130) — 6 portate per conoscere la nostra cucina
  • Menù Degustazione con vini in abbinamento (170) — 6 portate per conoscere la nostra cucina – Con vini in abbinamento
  • Cordon bleu di pollo, prosciutto affumicato, crema al brie e tartufo (44) — Chicken cordon bleu, smoked ham with brie cream and truffle
  • Semifreddo al mango, lime, ganache al cioccolato caramelia (20) — Mango semifreddo, lime and caramelia chocolate ganache
  • Flan al cioccolato, dulce de leche, banane (20) — Chocolate flan, dulce de leche and bananas
  • Mela verde, prezzemolo, sorbetto alla fava di tonka, cioccolato ivoire, noci brasiliane (20) — Green apples, parsley and tonka beans sorbet with ivoire chocolate and brasilian nuts
  • Crostatina primaverile, sgroppino alla salvia, limone, kefir (20) — Spring tart: lemon, kefir and sage sgroppino
  • Frutta di stagione (18) — Seasonal fruit platter
  • Assortimento di sorbetti e gelati di nostra produzione (18) — Selection of sorbets and ice cream
  • Carta bianca (20) — Carte blanche (selection created by our pastry chef Chiara)

Wines

  • Rombo, beurre blanc, vongole (46) — Turbot fillet with clams and beurre blanc sauce

The Experience

An intimate room with garden or terrace dining. The meal is structured around a tasting menu and a wine pairing.

  • Atmosphere: Intimate
  • Format: Tasting menu, Wine pairing
  • Setting: Garden / terrace

Phone: +39 011 927 8014

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