Il Papavero

Italian · Eboli · Michelin One Star · Chef Fabio Pesticcio

Holding one Michelin star, Il Papavero in Eboli features modern Campanian cuisine led by chef Fabio Pesticcio. Set inside a historic palazzo in the town center, the restaurant serves seafood-focused regional dishes alongside tasting menus in classic dining rooms and a leafy garden courtyard.

Corso Giuseppe Garibaldi, 112, 84025, Eboli

  • 1 Michelin Star

Menu

Dishes

  • Trentinara Tredaniele Brut (50) — Fiano
  • Trentinara Tredaniele Brut Rosé (55) — Pinot Nero
  • Mastroberardino Ripe D'Altura (60) — Greco, Falanghina
  • Villa Matilde Mata (65) — Falanghina
  • Cà del Bosco Cuvée Prestige Extra Brut (80) — Chardonnay, Pinot Nero, Pinot Bianco
  • Le Marchesine Nitens Brut (50) — Chardonnay, Pinot Nero, Pinot Bianco
  • Mosnel 1836 Rosé Mosnel Brut (70) — Chardonnay, Pinot Nero, Pinot Bianco
  • Muratori Villa Crespia Numero Zero Dosaggio Zero (50) — Chardonnay
  • Famiglia Lunelli Ferrari Maximum Demi Sec (50) — Chardonnay
  • Tunia Sottofondo (45) — Trebbiano

Wines

  • Le Manzane Prosecco Springo Blue Rive Brut (40) — Glera
  • Tunia Chiarofiore "macerato" (45) — Trebbiano, Vermentino

The Experience

An intimate room in a historic setting and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Intimate
  • Format: Tasting menu, À la carte
  • Setting: Historic, Garden / terrace

Phone: +39 0828 330689

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