Gaptrast
Modern Nordic, Fine Dining · Bergen · Michelin Two Stars · Chef Kristian Bretten Vangen
Awarded two Michelin stars, Gaptrast in Bergen is led by head chef Kristian Bretten Vangen. The fine dining establishment presents modern Nordic cuisine focused on local Western Norwegian ingredients, featuring a fixed tasting menu prepared over charcoal.
Baneveien 16 Bergen, Bergen
- 2 Michelin Stars
Menu
Dishes
- The Experience - Essential Pairing (2200) — Essential pairing option for The Experience menu.
- The Experience - Signature Pairing (3700) — Signature pairing option for The Experience menu.
- The Experience - Sommelier's Experience (7500) — Sommelier's experience pairing, available for a minimum of 4 persons.
- The Experience - Non-Alcoholic Pairing (1200) — Non-alcoholic pairing option for The Experience menu.
The Experience
Expect an intimate atmosphere. The meal is structured around a tasting menu.
- Atmosphere: Intimate
- Format: Tasting menu
Phone: +47 907 85 022
Related restaurants
- Award-winning restaurants in Bergen
- More Nordic & New Nordic restaurants
- More from chef Kristian Bretten Vangen
- Lysverket — Bergen (1 Michelin stars)
- Hot Shop — Oslo (1 Michelin stars)
- Mod by Sven Nöthel — Duisburg (1 Michelin stars)
- Frederikshøj — Aarhus (2 Michelin stars)
- a|o|c — Copenhagen (2 Michelin stars)