FZN by Björn Frantzén
Contemporary Scandinavian · Dubai · Michelin Three Stars · Chef Björn Frantzén
Holding three Michelin stars and ranked No. 22 on MENA's 50 Best Restaurants, FZN by chef Björn Frantzén in Dubai offers Contemporary Scandinavian dining with Japanese influences. Situated at Atlantis, The Palm, the 27-seat venue serves a fixed tasting menu featuring French toast with truffle.
Atlantis The Palm, Palm Jumeirah, Dubai, Dubai
- #22 MENA's 50 Best Restaurants 2026
Menu
Tasting Menu
- Tasting Menu (food only) (2000)
- Tasting Menu (545) — Multi-course Scandinavian experience
Dishes
- Daily Fish Selection — Premium seasonal fish
- Duck Course — Signature poultry preparation
- Foie Gras — Classic French technique
- Signature Dessert — Swedish-inspired dessert finale
- Caviar Service — Premium caviar
- Refreshing Intermezzo — Palate cleanser
- Swedish King Crab — Signature Scandinavian preparation
- Langoustine Tartar — Nordic seafood specialty
Pairing
- Mixed Drinks Pairing (3100)
- Non-Alcoholic Pairing (750)
- Zero-Percent (non-alcoholic) Pairing (2750)
The Experience
An intimate and theatrical room built around the chef's counter and on a rooftop. The meal is structured around a tasting menu.
- Atmosphere: Intimate, Theatrical
- Format: Tasting menu
- Setting: Chef's counter, Rooftop
Phone: +971 50 107 6322
Related restaurants
- Award-winning restaurants in Dubai
- More Nordic & New Nordic restaurants
- More from chef Björn Frantzén
- Frantzén — Stockholm (3 Michelin stars)
- 3 Fils Dubai — Dubai
- Row on 45 — Dubai (2 Michelin stars)
- Chez Wam — Dubai
- Trèsind Studio — Dubai (3 Michelin stars)