Menu to Taste

Adam's

Modern British, European · Birmingham · Michelin One Star · Chef Adam Wilson

Holding one Michelin star, Adam's is led by executive chef Adam Stokes and head chef Adam Wilson. Located on Waterloo Street in Birmingham, the restaurant serves modern British cuisine across tasting and à-la-carte menus. Dishes include Cornish brill served with white asparagus and a grapefruit sauce.

16 Waterloo Street,, Birmingham

  • 1 Michelin Star

Menu

Dishes

  • June Lunch Menu (55) — 3 courses, available every lunch
  • A La Carte Menu - 2 Courses (70) — Available every lunch & dinner
  • A La Carte Menu - 3 Courses (85) — Available every lunch & dinner
  • A La Carte Menu - 4 Courses (100) — Available every lunch & dinner
  • Children’s Menu (25) — 3 courses, for children up to 12 years old

Set Menu

  • Signature Tasting Menu (130) — Available lunch & dinner
  • Signature Tasting Menu - Matching Wine (95) — Wine pairing for Signature Tasting Menu

The Experience

A formal room built around the chef's counter. The meal is structured around a tasting menu. A good fit for celebrations.

  • Occasion: Celebration
  • Atmosphere: Formal
  • Format: Tasting menu
  • Setting: Chef's counter

Phone: +441216433745

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