Menu to Taste

Fauna

Modern Mexican, Contemporary Mexican, Seafood · Valle de Guadalupe · Chef David Castro Hussong

Ranked No. 17 on Latin America's 50 Best Restaurants, Fauna in Valle de Guadalupe is led by chef David Castro Hussong. The kitchen serves contemporary Mexican dishes made with seasonal local Baja ingredients. Guests dine at long communal wooden tables with views of the Bruma winery estate.

México 3 km #73, 22760 Francisco Zarco, B.C., Mexico, Valle de Guadalupe

  • LatAm 50 Best
  • #17 Latin America's 50 Best 2025

Menu

Set Menu

  • Menú Festín Fauna Feast (2535)
  • Tasting Menu - Chupe & Pairing (1335) — Pairing option for the Fauna Feast Tasting Menu.

Dishes

  • Quínoa con Nopal (235) — Quinoa with Cactus
  • Ostión (355) — Oyster
  • Almeja Pata de Mula (305) — Blood Clam
  • Almeja Chocolata (305) — Chocolata Clam
  • Tostada de Aleta de Atún y Pata de Res (305) — Tuna Fin and Beef Trotters Tostada
  • Sopes de Wagyu (325) — Wagyu Sopes
  • Tostada de Pato (355) — Duck Tostada
  • Abulón con Coco (515) — Abalone with Coconut
  • Percebes, Chayotes y Gusano de Maguey (315) — Barnacles, Chayote and Maguey Worm
  • Tetela de Espinaca y Queso Ramonetti (250) — Spinach and Ramonetti Cheese Tetela

Cocktails

  • Astrid (315) — Tequila 1800 Blanco, Rosé Wine, Campari, Guava & Strawberry Shrub
  • El Primo de un Amigo (280) — Tequila 1800 Cristalino, Aperitivo Primo, Grapefruit Juice
  • Cascabela (355) — Mezcal Rey Campero, Green Chartreuse, Chili Oil
  • Amarguita (465) — Tequila Milenio 1800 Extra Añejo, Tepache, St. Germain, Basil
  • Dirty Guava Margarita (335) — Tequila 1800, Vermouth, Guava & Strawberry Shrub
  • María Sabina (305) — Mezcal, Ancho Reyes, Chili Salt, Citrus
  • Queen Park Swizzle (235) — Bacardi Añejo, Angostura, Mint, Lemon Juice
  • Ritual (420) — 1800 Guachimonton, Aperol, Gin, Guava & Strawberry Shrub
  • Aviation (385) — Beefeater Gin, Maraschino Liqueur, Violet Liqueur
  • Mocktail (155) — Non-alcoholic cocktail. Flavors: Strawberry-Guava / Ginger-Lemon / Pineapple-Coconut

The Experience

A lively room set in the countryside. The meal is structured around a tasting menu and à la carte dining. A good fit for group dining.

  • Occasion: Group
  • Atmosphere: Lively
  • Format: Tasting menu, À la carte
  • Setting: Countryside / estate

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