FARO

Italian · Tokyo · Michelin One Star · Chef Luca Fantin

One Michelin star Italian restaurant. Shiseido-owned Italian restaurant on the 10th floor of the Shiseido Parlour Ginza building.

Ginza, Chuo-ku, Tokyo, Tokyo

• One Star

Menu

Dishes

• Drink Add-on (11500)
• Non-Alcoholic Pairing Course (6000)
• Dessert / Petit fours (20000)
• Lunch Course (10000)
• Dinner — Gastronomy (20000)
• Dinner — Vegan (15000)
• Handmade Fresh Pasta — Seasonal pasta course
• Beet Bean Tart — Visually striking signature vegetable tart
• Potato Spaghetti (Jagaimo) — Signature pasta with Italian fish sauce and Japanese cultured butter
• Alcoholic Pairing Course (8000)

Tasting Menu

• Full omakase-style dinner (20000)
• Vegan Course (15000) — Plant-based 8+ course tasting menu
• Gastronomy Course (20000) — Italian tasting menu. FARO by Shiseido, Ginza.

Wines

• Sparkling Water (800) — Still or sparkling mineral water

Cocktails

• Italian Wine by Glass (1800) — Glass wine selection

Visit website

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Related restaurants

• Award-winning restaurants in Tokyo
• More from chef Luca Fantin
• Sharikimon Onozawa — Tokyo (1 Michelin stars)
• Il Ristorante - Niko Romito — Tokyo (1 Michelin stars)
• Waketokuyama — Tokyo (1 Michelin stars)
• Kaishoku Shimizu — Osaka (1 Michelin stars)
• Bini — Kyoto (1 Michelin stars)