Del Cambio

Classic Piedmontese · Turin · Michelin One Star · Chef Matteo Baronetto

Founded in 1757, Del Cambio has hosted Mozart, Nietzsche, Maria Callas, and Audrey Hepburn. The Denegri family's meticulous 2012 restoration preserved 19th-century frescoes and gilded boiseries while installing a modern kitchen. Under Baronetto, the restaurant celebrates Piedmontese tradition — from vitello tonnato to agnolotti del Plin — with contemporary vision.

Piazza Carignano 2, 10123 Torino, Italy, Turin

• Michelin 2026

Menu

Dishes

• Group menus (from) (85)
• Pigeon bisque & egg yolk
• Piedmontese salad
• vitello tonnato
• finanziera
• agnolotti
• agnolotti del Plin
• pigeon alla Maredo
• crème brûlée made with olive oil, vanilla pods and squid
• Tonic water granita & beluga caviar

Tasting Menu

• Del Cambio Tasting Menu (130) — Multi-course degustation showcasing Baronetto's 'rationalized improvisation' — approximately €185 per person.

Phone: +39 011 546690

Visit website

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