De Nieuwe Winkel
Modern Dutch, Botanical · Nijmegen · Michelin Two Stars · Chef Emile van der Staak
Awarded two Michelin stars and a Green Star, chef Emile van der Staak leads De Nieuwe Winkel in Nijmegen. His botanical gastronomy menu focuses entirely on plant-based ingredients sourced from local food forests, featuring signatures such as chestnut satay cooked over fire.
6511 BW Nijmegen, Nijmegen
- 2 Michelin Stars
Menu
Dishes
- Drankenarrangement (105)
- Menu Ontwaken (215) — Frisse smaken steken de kop op.
- Drankenarrangement (105)
- Botanisch drankenarrangement (zonder alcohol) (105)
- Menu Groei (215) — Jonge groenten worden groter.
- Botanisch drankenarrangement (zonder alcohol) (105)
- Menu Overvloed (215) — Het paradijs op aarde.
- Drankenarrangement (105)
- Botanisch drankenarrangement (zonder alcohol) (105)
The Experience
In a historic setting. The meal is structured around a tasting menu and an avant-garde approach.
- Format: Tasting menu, Avant-garde
- Setting: Historic
Phone: +31243225093
Related restaurants
- Award-winning restaurants in Gelderland
- More Modern British & European restaurants
- More from chef Emile van der Staak
- 't Korennaer — Nieuwkerken-Waas (1 Michelin stars)
- Skab — Nîmes (1 Michelin stars)
- Buchner Welchenberg 1658 — Niederwinkling (1 Michelin stars)
- Triptyque — Wateringen (1 Michelin stars)
- Nebo — Antwerp (1 Michelin stars)