Menu to Taste

Barbara

Contemporary Canadian · Vancouver · Michelin One Star · Chef Patrick Hennessy

Awarded one Michelin star, chef Patrick Hennessy's Barbara in Vancouver presents seasonal Contemporary Canadian tasting menus. The compact 14-seat Chinatown dining room centers on an L-shaped chef's counter overlooking an open kitchen, where guests watch each course assembled directly.

305 E Pender St, Vancouver, BC V6A 0J3, Vancouver

  • Michelin 1★

Menu

Dishes

  • Rigour and Whimsy 'The Beast' Orange (20)
  • Averill Creek Charme de L'Isle (19) — Sparkling wine from Vancouver Island
  • The Stinging Rain (19) — Blanco tequila, serrano pepper liqueur, lillet, mint/green pepper cordial
  • Marty's Mayoral Campaign (19) — Birch and white oak infused rye, cocchi americano, fino sherry, toasted almond bitters
  • Sienna (15) — Noa non-alcoholic amaro, Martini 'Floreale' non-alcoholic aperitif, cinnamon, lemon, soda
  • Bonfire Gimlet (14) — Lumette zero proof London dry, lemon, five-spice syrup, soda
  • Ultraviolet (18) — Pisco, odd society cassis, amontillado sherry, cinnamon, lemon
  • Preserved heirloom cherry tomatoes
  • WHITE ASPARAGUS Roasted morels, remoulade
  • The Chocolate Orange (15) — Amaro Montenegro, Forty Creek cream, chocolate bitters, espresso, orange oil

Wines

  • A Sunday in August Cabernet OK! (19)
  • Kutatas Pinot Gris (18)
  • Pamplemousse jus winery and dominion cider non-alcoholic wine (12)
  • pisco, odd society cassis, amontillado sherry, cinnamon, lemon (18)
  • Little Farm Chardonnay (19)
  • Keenan Thrussell Pinot Noir Rosé (17)
  • Rigour and Whimsy 'Thus Spoke Veruca' Syrah (19)

Cocktails

  • reposado tequila, esquimalt smoked cascadia, cointreau, campari, “grape juice” (19)
  • lumette zero proof london dry, lemon, five-spice syrup, soda (14)

Tasting Menu

  • 6-Course Tasting Menu (120) — Six courses with choices from each tier

The Experience

An intimate and relaxed room built around the chef's counter. The meal is structured around a tasting menu.

  • Atmosphere: Intimate, Relaxed
  • Format: Tasting menu
  • Setting: Chef's counter

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