Menu to Taste

Agli Amici Rovinj

Modern Italian, Fine Dining · Rovinj · Michelin Two Stars · Chef Simone De Lucca

Awarded two Michelin stars, Agli Amici Rovinj is helmed by chef Simone De Lucca in Rovinj. The kitchen crafts modern Italian fine dining using Istrian seafood and produce. Set between the Grand Park Hotel and the marina, the dining room features a terrace overlooking the Adriatic Sea and old town.

Šetalište Vijeća Europe 1-2, 52210, Rovinj, Croatia, Rovinj

  • 2 Michelin Stars

Menu

Dishes

  • Jellyfish with red shrimp (60) — With prawns and zotoli cuttlefish.
  • Summer Risotto — With scallop, almond and cherry plum.
  • Aperitivo experience (40)
  • Imperial Blackfish — With tenerumi and zucchini blossoms.
  • Langoustine — With rhubarb and raspberry.
  • Cuttlefish — With aubergine, tomato essence and summer savory.
  • Cockerel — With crusco pepper and caramelized onion.
  • Pompìa (NuovaMente) — Panna cotta and mascarpone gelato with tonka bean.
  • Seaweeds — With coastal herbs, sea buckthorn and almonds.
  • Pompìa (NaturaMente) — Panna cotta and mascarpone gelato with tonka bean.

Set Menu

  • NuovaMente Agli Amici (180) — An experience at the table, reflecting history, culture, and tradition.
  • NaturalMente (veg) Agli Amici (170) — A vegetarian tasting menu experience at the table.

The Experience

An intimate room on the waterfront and with garden or terrace dining. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Intimate
  • Format: Tasting menu, À la carte
  • Setting: Waterfront, Garden / terrace

Phone: +385 99 805 1910

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