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Contemporary European · Taipei · Michelin One Star · Chef Kevin Rose

Michelin one star (since 2023). Chef Kevin Rose trained at NYC's three-star Daniel and two-star Atera. Omakase-style precision with Asian ingredients and Japanese philosophy. Counter seating.

23, Lane 45, Section 2, Zhongshan North Road, Zhongshan District, Taipei 10450, Taipei

Menu

Cocktails

• Cocktail Pairing (5 glasses) (1880) — Five cocktails paired to tasting menu
• Temperance Pairing (5 glasses) (1580) — Non-alcoholic pairing
• Tea Pairing (5 glasses) (1880) — Tea-based pairing
• Water (150)

Wines

• Wine Pairing (5 glasses) (1580) — Five glasses paired to tasting menu

Tasting Menu

• Tasting Menu (10-14 courses) (3880) — Omakase-style contemporary European tasting

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Related restaurants

• Award-winning restaurants in Taipei
• More from chef Kevin Rose
• Taku — London (1 Michelin stars)
• Quintessence — Tokyo (3 Michelin stars)
• Omakase @ Stevens — Singapore (1 Michelin stars)
• Chef's Table at Brooklyn Fare — New York (2 Michelin stars)
• Udtryk — Copenhagen (1 Michelin stars)