Acqua Pazza

Italian, Seafood · Ponza · Michelin One Star · Chef Luigi Pesce and Patrizia Ronca

Awarded one Michelin star, Acqua Pazza in Ponza is led by chefs Luigi Pesce and Patrizia Ronca. The restaurant serves refined seafood cuisine focusing on local catches, including dentice tortelli with raw tomato sauce. Dining tables arranged across multi-level terraces offer views of the port.

Via Dietro la Chiesa, 3-4, 04027 Ponza LT, Italy, Ponza

  • 1 Michelin Star

Menu

Dishes

  • Tortelli di dentice — With raw tomato juice
  • Passeggiata nel mare Ponzese
  • Insalatina di seppia
  • Gamberi rossi su burrata
  • Crudo di ricciola
  • Cioccolato, liquirizia e caffè
  • Calamaro

The Experience

A relaxed room with garden or terrace dining and on the waterfront. The meal is structured around a tasting menu and à la carte dining.

  • Atmosphere: Relaxed
  • Format: Tasting menu, À la carte
  • Setting: Garden / terrace, Waterfront

Phone: +39 0771 80 643

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