Moonrise
Third-Culture (Middle Eastern × Japanese) · Dubai · Michelin One Star · Chef Solemann Haddad
Awarded one MICHELIN Star and ranked No. 10 on MENA's 50 Best Restaurants list, Moonrise is led by chef Solemann Haddad in Dubai. The restaurant fuses Middle Eastern ingredients with Japanese culinary techniques. Guests dine at a 15-seat counter on the rooftop of Eden House, overlooking the city skyline.
Atlantis The Royal, Palm Jumeirah, Dubai, Dubai
- #10 MENA's 50 Best Restaurants 2026
Menu
Cocktails
- Non-Alcoholic Pairing (550) — Crafted non-alcoholic pairing
- Half Wine / Half Non-Alc (700)
Tasting Menu
- Omakase Selection — Chef's choice sushi
- Tasting Menu (12 courses) (995)
- Surprise Tasting Menu (270) — Ever-evolving chef's counter tasting menu
Dishes
- Japanese Dessert — Contemporary finale
- Premium Sashimi — Seasonal fish selection
- Japanese A5 Wagyu — Premium beef
- Robata Wagyu — Charcoal-grilled beef
The Experience
An intimate room on a rooftop and built around the chef's counter. The meal is structured around a tasting menu and an omakase experience.
- Atmosphere: Intimate
- Format: Tasting menu, Omakase
- Setting: Rooftop, Chef's counter, Urban view
Phone: +971 50 697 2946
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