Xin Rong Ji
Zhejiang · Hong Kong · Michelin One Star · Chef Chef Zhang
Xin Rong Ji in Tsim Sha Tsui is a Michelin-starred Zhejiang restaurant presenting refined eastern Chinese cuisine from the Wenzhou culinary tradition. Chef Zhang creates dishes that celebrate the delicate, seafood-rich cuisine of Zhejiang province, known for its fresh flavors, light seasoning, and emphasis on preserving the natural taste of ingredients.
TO_BE_FILLED, Hong Kong
Menu
Dishes
- Char Siu (120)
- Wonton Noodle Soup (68)
- Spring Roll (88)
- Swimming Crab — Seasonal swimming crab prepared in authentic Taizhou style
- Crispy Fried Baby Pigeon — 19-day young pigeon with golden crispy skin, marinated and roasted
- Braised Tofu with Chanterelles in Rich Soup (238)
- Braised Abalone (380)
- Braised Wild-Caught Yellow Croaker — Taizhou signature - wild yellow croaker slow-braised to perfection
- Steamed Fish (280)
- Roast Duck (180)
Phone: +852 3462 3516
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- Xin Rong Ji (Jianguomenwai Street) — Beijing (1 Michelin stars)
- Xin Rong Ji (Jinrong Street) — Beijing (1 Michelin stars)
- Xin Rong Ji — Chengdu (2 Michelin stars)
- Imperial Treasure Fine Chinese Cuisine — Hong Kong (1 Michelin stars)
- Xin Rong Ji (Xinyuan South Road) — Beijing (3 Michelin stars)